The lavender field is the perfect place for beautiful photos. The owners of the local "Provence" in the Krasnodar Territory grow a whole bunch of aromatic herbs for a variety of delicious products. Eclairs, cheesecakes, drinks at a local shop, all on lavender and rose. Such a place miraculously arose between Anapa and Novorossiysk. Anton Sidorov, together with his wife Tatyana, sons Adrian and Platon, moved from Moscow to be closer to nature and create their own, unique and real.

A very happy person, this is how Zaydin Dzhambulatov calls himself, being the rector of the Dagestan Agrarian State University, he founded a cheese factory in Dagestan, where cheeses are produced according to French recipes, and postgraduate and undergraduate students of the university develop the project and make cheeses. To create a "Dagestan Michelin", to bring a high European culture of cheese making to the Caucasus, to teach young people to create a high-level product, these are the goals that underlie this unusual project.

A young man from childhood has shown a talent for painting, he enters a prestigious art school in Moscow. Then the university and an internship under the cultural exchange program in New York (USA). The classical school and perseverance are doing their job. He is a young but already sought-after artist, leading galleries collaborate with him, customers are standing in line. And he returns to his homeland and paints the picture "The Triumph of the Russian Fleet", which completes his studies. This is how the great artist Vasily Nesterenko was born.

Olga Shulgina is a designer by profession, and in creating a farm she also went “from beauty”. We came for a walk with the family on the edge of the village, the dog ran away, went to look for it and saw a pretty place, which was then in desolation. As a result, the next day they paid money for the plot. They laid a garden, then their chickens, then someone said that milk would be nice. In just 3 years, the place has turned into a cheese factory, a restaurant and a recreation area for families and guests of the region. Now, under the careful attention of Olga and her assistant, the young technologist Gerd, a variety of cheeses, ricotta, parmesan, and camembert are ripening. All with great love.

The head of the family, Andrei, and his wife, Elena, have been engaged in a profitable legal business for many years, but over time, they wanted to move to live away from the city. At first, Andrey began to develop copters, but when they became widespread and many Chinese variants appeared, he had to come up with a new business. This is how the farm was born. There were many attempts in this difficult journey and finally they found a solution to make the farm profitable. The main incentive to invest in their own business with this strong family is that it can be passed on to the next generations.

The film is dedicated to everyone who looks to the future, their own, their family and country. It will give any viewer inspiration and awaken the spirit of the search.